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UID:0-7749@eng.ufl.edu
DTSTART;TZID=America/New_York:20250916T140000
DTEND;TZID=America/New_York:20250916T150000
DTSTAMP:20251201T184632Z
URL:https://www.eng.ufl.edu/news-events/events/abe-biocomplexity-engineeri
 ng-seminar-2/
SUMMARY:ABE Biocomplexity Engineering seminar
DESCRIPTION:Speaker: Dr. Jose Reyes-De-Corcuera\nTitle: ABE Biocomplexity E
 ngineering:"Complexity of cacao fermentation"\nBio: Dr. Reyes is an Associ
 ate Professor at the University of Florida\, Department of Agricultural an
 d Biological Engineering. He holds bachelor's and master’s degrees in ch
 emical engineering and a Ph.D. in Engineering Science. His B.S. is from UN
 AM in Mexico City and his graduate degrees are from Washington State Unive
 rsity. His research focuses on electrochemical enzyme biosensors and enzym
 e stabilization and catalysis at high hydrostatic pressure (between 20\,00
 0 and 100\,000 psi). Other research interests include biofilm dynamics\, m
 etabolomics of foodborne and plant pathogens\, and fermentations. He has t
 aught a wide range of courses in food science and engineering ranging from
  very technical like ‘Developments and Applications in Biosensors’ to 
 culturally rich courses such as “The science and engineering of chocolat
 e for a more just society”.
CATEGORIES:Seminars
LOCATION:https://ufl.zoom.us/j/93808447293
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